Weisswurst and Leberkäs

Everyone in my German ex-company (see also this posting) will be happy to hear this. I finally found the shop in Sydney for German delicatessen and smallgoods (Wurstwaren). It's the Bavarian Smallgoods and Butchery in Ermington. Ricky from Nuremberg makes everything the South German heart and stomach can possibly wish for in a country on the other side of the planet. You come into his shop and feel like you're back home. It has everything that you won't find even in the biggest Australian supermarket. Of course it's expensive, but who cares?

Michael and I bought Bratwürste (big ones and Nürnberger), Weisswurst, Pfeffersäckchen, Kalbsleberwurst, Roggenbrot, süsser Senf, Hela-Curry-Ketchup, and of course the most important thing: Leberkäs!

And then we had a "German Barbecue" in our garden last night with all that fantastic stuff. I made a German potato salad, the others brought more salads, food and drinks, and everybody enjoyed the night, especially when it cooled nicely down after such a "stinker" (a hot day) as we had yesterday. Today it's going to be even hotter, and the next week it's supposed to cool down again.