To celebrate the selling of my car, I invited my Sydney friends for dinner. To make something different for a change, I cooked Indian style -- rice and three different curries (a vegetarian eggplant curry, an egg-tomato curry and a chicken curry). We also had poppadums with mint and chili-yoghurt sauce, sparkling wine, beer, wine, and chocolates for dessert. Cheers!The guests were (ltr) Michael, Treska, Chris, Helen, Michael, and one more Michael. :)
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